Enjoy the 3-star-superior ambience
Cuisine meets sociability in your hotel in Sölden

You love the feeling of being surprised? Great, because our kitchen team gives their best every day to make your cuisie pleasure at the Hotel Bäckelarwirt refined and varied. Local ingredients such as meat from the Sölden farmers, vegetables from the region or cheese from the mountains give the impression. Finished with a selected drop, the 4-course evening menu in your hotel in Sölden is an authentic experience. You can coose from three different main courses every day. Also our wine list is waiting to be discovered. For breakfast, we welcome you in the traditional round-heart of our dining room. The finest spicy and sweet, healthy and tempting delicacies make you want to take time again for an extensive brunch.